Cardamom: Blueberry's BFF

Dark, rich, sweet and bursting with local, blueberry flavor. Lightly mashed for a semi-chunky texture, with a subtle finish of cardamom. Doll it up with some garlic and port to make a surprising sauce for duck. Great in yogurt or mixed with salad dressing.

Eat This Yum is family-owned and operated in beautiful Bucks County, Erwinna, PA. They focus on all-natural, sustainable, locally-produced jams, marmalades. They believe that using simple wholesome ingredients is the key to producing quality products. Everything is made from scratch with no artificial ingredients or preservatives.

5% of sales is donated to Volunteer Fire Fighters.

DETAILS

• 7 oz jar
• Small batched produced
• Locally sourced ingredients
• No chemicals, no preservatives
• All Natural: free from artificial colors and flavors
• Vegan, Gluten Free
• By Eat This Yum / Made in the USA

Ingredients: blueberries, organic cane sugar, lemon juice, pectin, sea salt, cardamom

~ Available for Local Next Day Delivery  \  Not eligible for return once opened

CURATOR'S NOTE: 

 

Whether used in an Indian curry or a Scandinavian pastry, cardamom is an intense, slightly sweet spice that instantly brings warmth and sweetness to any recipe. A favorite in the cuisines of Middle East, North Africa and Scandinavia, this spice is one of the most expensive in the world, but its strong flavor can’t be beat.

 

Cardamom is a great source of vitamin A, vitamin C, iron and potassium. Cardamom is in the same family as ginger and turmeric, which are all great at balancing digestion, combating nausea and fighting motion sickness. Some people even chew on the pods like gum because of their minty flavor. 

Try this jam :

• With yogurt or vanilla ice cream
• To dress up duck or pork tenderloin
• Atop muffins or other baked goods
• Mixed into a dressing or spice
• See BON! for recipe inspirations  (coming soon)