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KALE PESTO: Organic & Vegan Sauce and Dip

KALE PESTO: Organic & Vegan Sauce and Dip

$7.99

Kale Never Had It So Tasty

Our customers’ delight doubles when they taste the awesome flavor mash-ups of Freak Flag Organics pestos and realize it’s vegan! No one misses parmesan in our Kale Pesto with it’s hearty pumpkin seeds. Rich and full of herby flavor with a little kick. Spread on crackers with cheese, stir into hummus or toss with pasta. Love it right out of the jar. Remember: Cooking is an art as much as a science.

Herby, earthy flavor that gets rich quick thanks to creamy pumpkin seed puree. This full-flavored pesto is great straight outta the jar, for appetizers, as dressings, as marinades, to top off fancy from-scratch recipes, or to reinvent your favorite ready-to-eat meals.

All the ingredients in Freak Flag Organics pestos are USDA certified organic, simply because they are freaks about flavor, about sustainable farming, and about leaving our planet a better place than how we found it.

DETAILS

  • 6.5 oz jar
  • USDA Certified Organic, All natural ingredients
  • No preservatives, artificial coloring, or flavors
  • Vegan, Dairy Free
  • Gluten Free, Nut & Soy Free
  • By Freak Flag Organics / Made in the USA

Ingredients: kale*, sunflower oil*, pumpkin seeds*, water, cilantro*, basil*, jalapeño peppers*, garlic*, parsley*, lemon juice concentrate*, sea salt. *Organic ingredient

    ~ Available for Local Next Day Delivery  \  Not eligible for return once opened

     

    CURATOR'S NOTE: 
    While the health benefits of kale have been widely touted, part of the brilliance of this pesto is the use of pumpkin seeds instead of pine nuts.
    Pumpkin seeds may be small, but they’re packed full of valuable nutrients. Eating only a small amount of them can provide you with a substantial quantity of healthy fats, magnesium and zinc.

    Because of this, pumpkin seeds have been associated with several health benefits including improved heart health, reduced inflammation, prostate health, and protection against some cancers. 
    Here are some uses to try:
    • Dollop atop flaky, white fish like Halibut or Mahi
    • Toss through cooked vegetables
    • Use as a dip for pita chips, flatbreads & in hummus
    • Ideal with pasta and pizza
    • See BON! for recipe inspirations (coming soon)
      KALE PESTO: Organic & Vegan Sauce and Dip
      KALE PESTO: Organic & Vegan Sauce and Dip
      KALE PESTO: Organic & Vegan Sauce and Dip

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      KALE PESTO: Organic & Vegan Sauce and Dip
      KALE PESTO: Organic & Vegan Sauce and Dip
      KALE PESTO: Organic & Vegan Sauce and Dip
      KALE PESTO: Organic & Vegan Sauce and Dip
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