Spicy, Sultry & Award-Winning

BELAZU Ingredient Co.'s  Rose Harissa has a slow-burning chilli heat, balanced with sweet smokiness that adds real depth of flavor to any dish. It is one of their signature ingredients and bestsellers, having been developed from a secret recipe back in 1995.

Deep red in color, it is an aromatic, complex, Middle Eastern spice paste, skillfully blended from flavorings including: chili, garlic, and rose petals. In North Africa, harissa is traditionally used to add a piquant kick to stews, soups, and couscous. It also works well stirred into crème fraiche or used in marinades - especially for beef, chicken, and lamb.

BELAZU has been bringing quality ingredients from the Mediterranean to chefs all over the world since 1991. They have also nurtured long-term partnerships with artisanal growers who share the belief that the ingredient is king.

DETAILS

• 4.5 oz jar
• No chemicals, no preservatives
• All Natural: free from artificial colors and flavors
• Gluten Free, MSG Free
• Vegan, Vegetarian Society approved
• By BELAZU Ingredients Co.
• Imported from United Kingdom / Shipped from USA

Ingredients: rehydrated paprika and red chili peppers, sunflower oil, garlic, salt, mixed spices, rose petals, acidity regulator: citric acid

~ Available for Local Next Day Delivery  \  Not eligible for return once opened

 

CURATOR'S NOTE: 

The name Harissa comes from the Arabic harasa, meaning ‘to pound’ or ‘break into pieces'. It is not far from a straight translation of the Italian pestare, to 'pound' or 'crush' - which is where we get the word 'pesto' from.

In addition to using directly onto proteins, vegetables, or grains/legumes, Rose Harissa is a great partner for sauces. Stir into yogurt for a dip or dressing, or stir into a bechamel sauce and layer into your lasagna.  

Here are some other uses to try:

• Dollop on eggs or avocado toast
• Mix with yoghurt as a marinade
• Add into burger mix
• Marinade meat, fish and vegetables
• See BON! for recipe inspirations (coming soon)