Sweet, Savory & Deliciously Bright

This seasonal strawberry jam is made with local, strawberries in small batches. Strawberries bursting with flavor -- bright with subtle hints of citrus and a faint finish of lavender. Dress it up with some white balsamic to make a savory sauce for pork. Great as a dessert or baked good topping or mixed with salad dressing.

Eat This Yum is family-owned and operated in beautiful Bucks County, Erwinna, PA. They focus on all-natural, sustainable, locally-produced jams, marmalades. They believe that using simple wholesome ingredients is the key to producing quality products. Everything is made from scratch with no artificial ingredients or preservatives.

5% of sales is donated to Volunteer Fire Fighters.

DETAILS

• 7 oz jar
• Small batched produced
• Locally sourced ingredients
• No chemicals, no preservatives
• All Natural: free from artificial colors and flavors
• Vegan, Gluten Free
• By Eat This Yum / Made in the USA

Ingredients: strawberries, organic cane sugar, lemon juice, lavender, lemon zest pectin, sea salt

~ Available for Local Next Day Delivery  \  Not eligible for return once opened

CURATOR'S NOTE: 

 

Lavender belongs to the same family as mint and basil. Like those herbs, it has been used in culinary preparations for centuries. It is a common ingredient in both sweet and savory preparations. 

 

Lavender works well with acidic notes, which means that it will complement tart and fruity ingredients like citrus juice and zest --  and in this case, lemon -- which makes an effective ingredient in ice creams and custards. Perfectly blended with fresh strawberries, this jam works well in savory dishes,  flavoring meats with such as pork or big greens like spinach or arugula.

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Try this jam :

• With yogurt or vanilla ice cream
• To dress up pork or mahi mahi
• Atop scones, shortbread, or other baked goods
• Mixed into a dressing or sauce
• See BON! for recipe inspirations  (coming soon)