Meaty Mushrooms - Satisfying with a Little Spice
Made with shiitake mushrooms, Pan's Zesty Thai Mushroom Jerky has a savory taste with a little kick, and is one of the most popular flavors yet.
Pan's Mushroom Jerky is vegan, high in fiber and vitamin D, paleo-friendly, Kosher, soy-free, gluten-free, and uses organic ingredients.
Chewy, Meaty, Satisfying Texture
Shiitake mushrooms provide a delicious meaty texture that herbivores crave and carnivores love.
Inspired by an Old Family Recipe
As Vegetarian Buddhists, the Pan family has been making this mushroom snack to satisfy their craving for plant-based snacks with a delicious taste and satisfying texture.
- 2.2 oz resealable bag (about 2 servings)
- Plant-Based, Vegan, Paleo-Friendly
- Soy Free, Gluten Free, Kosher
- No MSG, no preservatives, no artificial anything
- Simple, organic ingredients
- Processed in a facility that may contain allergens
- By Pan's Mushroom Jerky / Made in the USA
Ingredients: organic dried shiitake mushrooms, avocado oil, organic coconut sugar, water, Himalayan pink salt, organic thai seasoning (organic garlic, organic onion, organic lemon peel, organic cayenne, organic tomato powder, organic coriander, organic paprika, organic citric acid, organic basil, organic black pepper, malic acid, organic cilantro, organic white pepper), organic chia seeds
~ Available for Local Next Day Delivery \ Not eligible for return once opened
Shiitakes have been cultivated in China and Japan for 2,000 years. In Japanese, shii means “from a hardwood tree,” and take means “mushroom.”
In its fresh form, the shiitake mushroom has a rich, buttery, meaty flavor quite unlike thee flavors of other mushroom varieties.
When dried, the shiitake’s flavors concentrate to a smoky richness -- perfect for a meaty, satisfying jerky snack. The Thai spice is not overpoweringingly hot, but a wonderful compliment to the savory umami flavor of the mushrooms.